Baked Sweet Potato Fries

• 4 large sweet potatoes
• 1 tablespoon water
• 2 teaspoon parsley, oregano mixed
• 1/2 teaspoon lemon pepper
• 2 tablespoon olive oil
• pinch salt and pepper, to taste

Directions

1. Preheat the oven to 385 degrees F

2. Place the cut sweet potatoes into a microwave-safe dish with the water. Cook on in the microwave for 5 minutes on full power. Drain off liquid, and toss with Italian seasoning, lemon pepper, salt, pepper, and olive oil. Arrange fries on a baking sheet in a single layer.

3. Bake for 35 minutes until the fries are crispy on the outside.